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	<title>Comments on: From The Files &#8211; Chicken with Rosemary Sauce</title>
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	<description>Bawlmerese for Enjoy Your Meal</description>
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		<title>By: Emily Revere</title>
		<link>http://bonappetithon.com/2009/11/09/from-the-files-chicken-with-rosemary-sauce/#comment-303</link>
		<dc:creator>Emily Revere</dc:creator>
		<pubDate>Mon, 09 Nov 2009 21:59:21 +0000</pubDate>
		<guid isPermaLink="false">http://bonappetithon.wordpress.com/?p=60#comment-303</guid>
		<description>Tacos, food of the gods!  Especially if you eat them in Texas!  Texicans have a way with tacos .....exceeds imitation.  

Perhaps you were made ill by tacos at some point in time?  hence, you would like theingredients but not the composition?  

i am that way with tuna sandwiches and chocolate milk.

Must admit that I have problems with fresh rosemary.  I can never get it fine enough so that it does not remind me of pine needles

speaking of things mundane ( like tacos) we had hot dogs for dinner along with potato soup ( childhood favorite) Saturday night.  I had seen a  different take on hot dog buns on Food Tv.  Sandra lee used the little hot dogs and grands biscuits for a children&#039;s party.

with adult appetites involved, I used the kosher beef hot dogs and the grands biscuits. Instead of cutting them into 6 pieces, I cut them into two, then rolled the pieces in  grated cheddar cheese and flattened them out.  I heated the hot dogs and placed them on top of the flattened biscuits.  Then I wrapped the hot dogd kinda like pig in the blanket.  Sent them into the oven at the temp for the biscuits for 15 minutes or so ( watch teh time my oven is wonky) and put mustard, onion and chili on top.  

I am wondering if I can put the chili on the biscuit before I roll it.  It may be too messy.</description>
		<content:encoded><![CDATA[<p>Tacos, food of the gods!  Especially if you eat them in Texas!  Texicans have a way with tacos &#8230;..exceeds imitation.  </p>
<p>Perhaps you were made ill by tacos at some point in time?  hence, you would like theingredients but not the composition?  </p>
<p>i am that way with tuna sandwiches and chocolate milk.</p>
<p>Must admit that I have problems with fresh rosemary.  I can never get it fine enough so that it does not remind me of pine needles</p>
<p>speaking of things mundane ( like tacos) we had hot dogs for dinner along with potato soup ( childhood favorite) Saturday night.  I had seen a  different take on hot dog buns on Food Tv.  Sandra lee used the little hot dogs and grands biscuits for a children&#8217;s party.</p>
<p>with adult appetites involved, I used the kosher beef hot dogs and the grands biscuits. Instead of cutting them into 6 pieces, I cut them into two, then rolled the pieces in  grated cheddar cheese and flattened them out.  I heated the hot dogs and placed them on top of the flattened biscuits.  Then I wrapped the hot dogd kinda like pig in the blanket.  Sent them into the oven at the temp for the biscuits for 15 minutes or so ( watch teh time my oven is wonky) and put mustard, onion and chili on top.  </p>
<p>I am wondering if I can put the chili on the biscuit before I roll it.  It may be too messy.</p>
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		<title>By: Wendi</title>
		<link>http://bonappetithon.com/2009/11/09/from-the-files-chicken-with-rosemary-sauce/#comment-302</link>
		<dc:creator>Wendi</dc:creator>
		<pubDate>Mon, 09 Nov 2009 18:22:31 +0000</pubDate>
		<guid isPermaLink="false">http://bonappetithon.wordpress.com/?p=60#comment-302</guid>
		<description>Lara, the funny thing is that I like all the components of tacos individually.  I just won&#039;t eat them all together.  How bizarre is that?

{Printable Recipe} worked?  Awesome.</description>
		<content:encoded><![CDATA[<p>Lara, the funny thing is that I like all the components of tacos individually.  I just won&#8217;t eat them all together.  How bizarre is that?</p>
<p>{Printable Recipe} worked?  Awesome.</p>
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		<title>By: Lara</title>
		<link>http://bonappetithon.com/2009/11/09/from-the-files-chicken-with-rosemary-sauce/#comment-301</link>
		<dc:creator>Lara</dc:creator>
		<pubDate>Mon, 09 Nov 2009 18:17:18 +0000</pubDate>
		<guid isPermaLink="false">http://bonappetithon.wordpress.com/?p=60#comment-301</guid>
		<description>Such a funny post considering we are having tacos tonight!  My family LOVES tacos!  Spicy ground turkey, chuncks of avacado, fresh tomato and lots of cheese!  Mmmmm.
Chicken sounds good to, I {Printable Recipe}&#039;d : )</description>
		<content:encoded><![CDATA[<p>Such a funny post considering we are having tacos tonight!  My family LOVES tacos!  Spicy ground turkey, chuncks of avacado, fresh tomato and lots of cheese!  Mmmmm.<br />
Chicken sounds good to, I {Printable Recipe}&#8217;d : )</p>
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		<title>By: Wendi</title>
		<link>http://bonappetithon.com/2009/11/09/from-the-files-chicken-with-rosemary-sauce/#comment-300</link>
		<dc:creator>Wendi</dc:creator>
		<pubDate>Mon, 09 Nov 2009 15:20:05 +0000</pubDate>
		<guid isPermaLink="false">http://bonappetithon.wordpress.com/?p=60#comment-300</guid>
		<description>They absolutely do.  We&#039;re having roast chicken with rosemary and sweet potatoes tonight. 

I never remember to pound the chicken thin. 

Let me know if the {Printable Recipe} link works for you.  Before I go down the path of setting up links for all of BAH, it would be good to get feedback. </description>
		<content:encoded><![CDATA[<p>They absolutely do.  We&#8217;re having roast chicken with rosemary and sweet potatoes tonight. </p>
<p>I never remember to pound the chicken thin. </p>
<p>Let me know if the {Printable Recipe} link works for you.  Before I go down the path of setting up links for all of BAH, it would be good to get feedback.</p>
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		<title>By: TheKitchenWitch</title>
		<link>http://bonappetithon.com/2009/11/09/from-the-files-chicken-with-rosemary-sauce/#comment-299</link>
		<dc:creator>TheKitchenWitch</dc:creator>
		<pubDate>Mon, 09 Nov 2009 15:06:45 +0000</pubDate>
		<guid isPermaLink="false">http://bonappetithon.wordpress.com/?p=60#comment-299</guid>
		<description>I love the combination of rosemary and chicken. They just suit each other so well, don&#039;t you think?

I LOVE pounding meat! It&#039;s so cathartic! Obviously, I have quite a bit of pent-up frustration, don&#039;t you think?</description>
		<content:encoded><![CDATA[<p>I love the combination of rosemary and chicken. They just suit each other so well, don&#8217;t you think?</p>
<p>I LOVE pounding meat! It&#8217;s so cathartic! Obviously, I have quite a bit of pent-up frustration, don&#8217;t you think?</p>
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