Category Archives: Chicken

Weeknight Chicken and Mushroom Sauce

I mentioned how my friend Amber is responsible for my rather manic fascination with making strawberry shortcake crumb topping to recreate a childhood food memory.  I briefly mentioned how she readily shares the arsenal of tools that she has, sometimes … Continue reading

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Crock Pot Mole Chicken Chili

Crock Pot Mole Chicken Chili Adapted from Slow Cooker Revolution BAH Note:  My note in the margin says to “reduce adobo and make a double batch”. 1 large onion, diced 2 tablespoons vegetable oil 2 tablespoons chili  powder 2 tablespoons … Continue reading

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Parmesan Chicken Breasts

Parmesan Chicken Breasts Adapted from Bon Appetit 4 boneless, skinless chicken breasts (5 to 7 ounces each) 1/2 cup grated parmesan (use the good stuff here) 1/2 cup panko breadcrumbs 1/2 teaspoon kosher salt 3 tablespoons olive oil (a herb … Continue reading

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Bruce and Mark’s Honey Chicken

Bruce and Mark’s Honey Chicken Adapted from Cooking Light The Complete Quick Cook 6 to 8 boneless, skinless chicken thighs 2 teaspoons chili powder 1 teaspoon cumin 1 teaspoon paprika 3/4 teaspoon kosher salt 6 tablespoons honey 2 teaspoons apple … Continue reading

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Turmeric Chicken with Basmati Rice

Turmeric Chicken with Basmati Rice Adapted from a website that my dial up connection took me to back in the early days of the internet.  My apologies for not being able to credit an actual source. BAH Note:  IF I … Continue reading

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Honey Dijon Chicken

Despite having a shelf full of cookbooks and an internet overflowing with recipes, I get into food ruts.  Does that ever happen to you?  Do you ever feel uninspired or overwhelmed when deciding what’s for dinner?  Day in and day … Continue reading

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Spicy Orange Chicken

With all of the crazy in my world right now, I feel a pronounced need to look for some balance.  And strength.  And focus.  And flexibility.  So I’ve decided to give yoga a try. The idea of me stepping into … Continue reading

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Flashback Fridy – Holy Mole

The following originally appeared on 4/15/09 at Exit 51. Holy Mole Forgive me, for I have sinned.  I have been unfaithful…to my Chicken Mole.  I’m sure that as indiscretions go, this one is pretty minor.  But I can’t help myself.  … Continue reading

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Ruth’s Spiced Chicken

During my Advantium Adventures, I noticed that chicken skin does not brown and crisp quite the same as it does in my gas oven.  And that’s a shame because crispy chicken skin is one of my favorite things.  So I … Continue reading

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Thai Chicken Stew

Please excuse the above word play.  If I waited until I actually had a picture of what came out of my crock pot, it could be a while before I shared this recipe with you.  And that would be a … Continue reading

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