Category Archives: Tips and Tricks

Tastes Like That Good Old Fashioned Lemonade

While I’m away on my imaginary vacation, I’m leaving the pantry stocked with posts from Exit 51 that would have been part of the Flashback Friday series. The following originally appeared on 7/17/09 at Exit 51. Tastes Like That Good … Continue reading

Posted in Drinks, Photo, Recipe, Smitten Kitchen, Tips and Tricks | Tagged , , , | 2 Comments

Pot Roast Carbonnade

On the 4th of July while many Americans were grilling and chilling, I was peeling and chopping and sweating and braising.  Even if our grill were ready for action, it was too freaking hot to stand out in the blistering … Continue reading

Posted in Cooking, Food, Main Course, Photo, Recipe, Tips and Tricks | Tagged , , , | 11 Comments

Wannabe Making Whoopie

Pies, y’all. Wannabe Whoppie Pies.  But that’s not what I started out to make.  Nope, not in the least.  I set out to make a Retro Recipe for Vanilla Wafers.  I’ll admit that maybe my attention was spread a little … Continue reading

Posted in Cooking, Dessert, Food, Photo, Recipe, Retro Recipe, Sweets, Tips and Tricks | Tagged , , , | 13 Comments

Chicken With Wild Rice Soup

Earlier this year I had sinus surgery.  For whatever reason, I completely underestimated how completely wiped out I would feel after my little procedure.  I had figured that a couple of days later I would be bouncing around full steam … Continue reading

Posted in Chicken, Cooking, Food, Main Course, Recipe, Soup, Tips and Tricks | Tagged , , | 9 Comments

You’ve Been Warned

On those days when I don’t have it together enough to make homemade chicken noodle soup, Bon Appetit – Fast, Easy, Fresh has me covered.  Assuming that I put chicken broth, turkey breast, and rice noodles on my shopping list, … Continue reading

Posted in Cooking, Food, Photo, Recipe, Soup, Tips and Tricks, Uncategorized | Tagged , , , | 2 Comments

Saturday Cooking

Saturday is when I tend to do my big cooking.  By big, I mean recipes that take more time than I have on a weeknight.  Monday through Friday, recipes are of the quick and easy variety.  Sunday usually involves a … Continue reading

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Asparagus Chicken With Creamy Dijon Sauce

I’ve cooked many a boneless chicken breast in my day.  If I’m being honest, I’ve ruined more than I’ve gotten right.  It all started in college, in a tiny campus housing apartment with an electric stovetop.  Neither UMBC nor the … Continue reading

Posted in Chicken, Cooking, Food, Main Course, Photo, Recipe, Tips and Tricks | Tagged , , , | 9 Comments

Jaden’s Coconut Shrimp

These truths I  hold to be self evident: There are lots of food blogs out there. It’s impossible to follow every one. Clearly, I’m missing out on some good stuff. That’s not a good thing.

Posted in Appetizers, Cooking, Food, Main Course, Photo, Recipe, Tips and Tricks | Tagged , , , | 11 Comments

Let Them Eat Cake Sidenote

Should you ever find yourself in a situation where you need to bring a cake somewhere but your cake carrier is missing in action, don’t despair.  Assemble the following items: 1 cooling rack 1 large disposable aluminum pan with lid … Continue reading

Posted in Cooking, Tips and Tricks | Tagged , | 5 Comments

Linkage

Today’s first random link comes via The Kitchn where they brought up a great topic…how to properly season a dish.  I confess that I usually stop after salt and spices.  Just look at how many other ways you can develop … Continue reading

Posted in Random, Tips and Tricks | Tagged , , | 1 Comment