Bawlmerese for Enjoy Your Meal
The Universe was kind to me at Great Grapes. Despite my complete conviction that I was destined to, at some point, put my foot in my mouth, I managed to avoid saying anything so utterly embarrassing that I wanted to crawl under the table. Those gems, I save for this here blog. But as the Universe giveth, the Universe taketh away. Continue reading “Great Grapes 2010”
One of the following statements is true:
A) I detest bacon.
B) I am fearless in the face of yeast.
C) I cook food and I eat food so now we’ll find out if I can also talk about food.
I hope you all know me well enough by now to have picked C because I will be participating in a Food Blogger panel at Great Grapes.
Great Grapes is a two day extravaganza of wine, food, arts, music, and fun. Local food bloggers Minx Eats, Mango and Ginger, and The Baltimore Snacker will be doing the hard work when they participate in the live cooking demonstrations (1PM Saturday). I will be part of the food discussion (3PM Sunday) along with What’s To Eat Baltimore‘s Liz Stambaugh, The Upstart Kitchen‘s Wendy Tien, and Jessica Lemmo of Adventures in Baltimore Restaurants. Dara Bunjon of Dining Dish will moderate our mayhem.
Two Wendi’s. One stage. What are the chances of that?
Here’s what you need to know:
What: Great Grapes 2010
When: June 12th and 13th, 12pm – 6pm (rain or shine)
Where: Oregon Ridge Park
Check out the Great Grapes website for a complete list of the participating wineries, musical entertainment, and to purchase tickets.
Bon Appetit Hon by Wendi Mosteiko is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License.
Bon Appetit Hon 